Friday, February 1, 2013

Sweet Treat for February

Happy February!
Sharing this super yummy
recipe today in hopes it will sweeten
your day...
White Chocolate Raspberry Muffins    
2 1/2 cups flour
2 1/4 teaspoons baking powder
1/2 teaspoon salt
1/2 cup butter, 1 stick
2/3 cup sugar
3 eggs
2/3 cup buttermilk
(I didn't have any, so I did this here)
1 rounded cup white chocolate chips
1 cup frozen raspberries


Soften butter and mix it with sugar, salt and baking powder.

Add the eggs and buttermilk and mix well.
Last, add the flour.
Hand mix in the white chocolate chips.
Add raspberries and gently fold into batter.
Bake at 375 degrees for 20 to 25 minutes.
Thank you to Susan and Marilyn for the recipe!


  1. These muffins were super yummy! Especially when paired with English tea, while watching Downton Abbey. :)